Sprouted grains, commonly used to make “flourless” bread, are rich in natural vitamins, food enzymes, amino acids and Omega-3s. The concept of sprouting goes way back to our ancestors and as far back as to Biblical days. Recently, the popularity of sprouting is increasing and manufacturers are producing many spouted grain products from bread to…

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How does TOM (Time of Month) effect us and what can we do to limit the side effects of the hormonal imbalances it brings? Your menstrual cycle can effect your weight as well as your emotional well-being. T.O.M. causes our bodies retain water around this “time of the month” (commonly referred to as TOM). The symptoms typically…

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Flaxseeds are a rich source of Omega-3s, fiber and contain minerals such as manganese, copper, and magnesium and vitamins such as folate and vitamin B6. In addition, they contain lignan phytonutrients, which have been found to have hormone-balancing and cardiovascular benefits. You cannot get all of those unique flaxseed benefits unless you mill or grind…

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Everyone knows it’s important to eat healthy to have a healthy body, but many people forget this when it comes to their skin. The fact is, it’s just as important to eat well for your skin as it is for the rest of your body. There are even certain specific foods that you can eat…

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This recipe is a great alternative to “traditional” pizza. Our family favorite is making it into a garlic chicken pizza, but you can add the toppings your family will love. Eggs are a great source of protein and Omega-3s. Adding vegetables increases our daily fiber amount and adds more nutrients to the healthy dish. If…

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Nuts in their raw form is the healthiest choice. Many of the roasted nuts that you find in the supermarkets are usually roasted in harmful oils at high heats, making them rancid. This processing loosing the many benefits that raw nuts have to offer.  Almonds contain potassium, magnesium, calcium, iron, zinc, and vitamin E. Hazelnuts…

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